(IP (NP-SBJ (DNP (ADJP (JJ 传统))
(DEG 的))
(NP (NN 米粉)))
(VP (VP (ADVP (AD 比较))
(VP (VA 粗)))
(PU ，)
(VP (ADVP (AD 而且))
(PP-PRP (P 因为)
(IP (NP-SBJ (-NONE- *PRO*))
(VP (LCP-TMP (IP (NP-SBJ (-NONE- *PRO*))
(VP (VRD (VV 压制)
(VA 好))
(AS 了)))
(LC 後))
(PU ，)
(VP (VV 要)
(VP (VP (VV 放入)
(LCP-OBJ (NP (NP (ADJP (JJ 大))
(NP (NN 锅)))
(NP (NN 开水)))
(LC 中)))
(VP (VV 煮熟)))))))
(PU ，)
(VP (ADVP (AD 所以))
(ADVP (AD 又))
(VP (VV 叫)
(NP-OBJ (PU 「)
(NN 水粉)
(PU 」)))))))
ARG1: *PRO*
ARGM-TMP: *PRO* 压制 好 了 後
REL: 蒸熟